"Sablé" Cookie Dough - Pure Butter - Frozen - 500 grs

Regular price LBP 42,000.00 Save LBP -42,000.00
-21 in stock

This recipe ensures scrumptious home-made, eggless and melt-in-your-mouth rich sablé cookies in no time.

- Thaw in the refrigerator for an overnight

- Then let it rest outside before using until it softens a bit for easy rolling

- Lightly flour your working surface 

- Roll out the dough to 3 mm thickness

Do not refreeze food once it has thawed.


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