A sourdough country loaf like no other.
What's in the package:
-
1 x 1 kg sliced sourdough country loaf
-
Fully baked and frozen
-
Keep in the freezer
Preparation Instructions:
-
Let the whole bread defrost at least 2 hours at room temperature.
-
You also can pull slice by slice out of the freezer. It will only take 15 minutes to defrost a slice at room temperature.
-
Slices can be toasted for more delicacy.
-
Enjoy!
